Wheat bran biodegradation by edible Pleurotus fungi – A sustainable perspective for food and feed

Elisa Wanzenböck*, Silvia Apprich, Özge Tirpanalan, Ulrike Zitz, Daniel Kracher, Karl Schedle, Wolfgang Kneifel

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Agricultural and Biological Sciences

Immunology and Microbiology

Food Science