Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review

Zuzana Ciesarova*, Michael Murkovic, Karel Cejpek, Frantisek Kreps, Blanka Tobolkova, Richard Koplik, Elena Belajova, Kristina Kukurova, Lubomir Dasko, Zdenka Panovska, Diomid Revenco, Zuzana Burcova

*Corresponding author for this work

Research output: Contribution to journal › Review article › peer-review

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Chemical Engineering

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Food Science