Identification of key residues for enzymatic carboxylate reduction

Holly Stolterfoht, Georg Steinkellner, Daniel Schwendenwein, Tea Pavkov-Keller, Karl Gruber, Margit Winkler

Research output: Contribution to journalArticle

LanguageEnglish
Article number250
JournalFrontiers in Microbiology
Volume9
DOIs
StatusPublished - 12 Feb 2018

Fields of Expertise

  • Human- & Biotechnology

Cooperations

  • NAWI Graz

Cite this

Identification of key residues for enzymatic carboxylate reduction. / Stolterfoht, Holly; Steinkellner, Georg; Schwendenwein, Daniel; Pavkov-Keller, Tea; Gruber, Karl; Winkler, Margit.

In: Frontiers in Microbiology , Vol. 9, 250, 12.02.2018.

Research output: Contribution to journalArticle

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publisher = "Frontiers Media S. A.",

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AU - Steinkellner,Georg

AU - Schwendenwein,Daniel

AU - Pavkov-Keller,Tea

AU - Gruber,Karl

AU - Winkler,Margit

PY - 2018/2/12

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DO - 10.3389/fmicb.2018.00250

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JF - Frontiers in Microbiology

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