Immunology and Microbiology
Biotransformation
71%
Whole Cell
71%
Downstream Processing
71%
Volume
71%
Product Recovery
71%
Scheffersomyces Stipitis
71%
Candida Boidinii
71%
Biocatalyst
71%
Candida
71%
Cell Activity
71%
Process Development
35%
Extract
35%
Natural Host
35%
Gene Dosage
10%
Polymyxin B
8%
Coenzyme
8%
Stereoselectivity
8%
Substrate Concentration
8%
Oxidation
8%
Chemistry
Xylose
100%
Formate Dehydrogenase
85%
Cyclodextrin
71%
Ketoreductase
71%
Binding Site
71%
Greenhouse Gas
71%
Biocatalyst
57%
NADH
55%
Ethyl
51%
Hexane
38%
Formate
28%
Xylitol
28%
Coenzyme
24%
Ketones
14%
Enantiopurity
14%
D-Xylose
14%
Nicotinamide Adenine Dinucleotide Phosphate
10%
1-Butyl-3-Methylimidazolium
10%
Ester Hydrolysis
10%
Polymyxin B Sulfate
10%
NADPH
10%
Amino-Acid Residue
10%
Queuosine
10%
Pharmacology, Toxicology and Pharmaceutical Science
Candida Boidinii
71%
Xylose
71%
Phenacyl Chloride
71%
Candida
71%
Scheffersomyces Stipitis
71%
Xylitol
20%
Formate
20%
Natural Host
17%
Polo Like Kinase 1
17%
Cell Enzyme
10%
Carbon Dioxide
10%
Reduced Nicotinamide Adenine Dinucleotide Phosphate
7%
Polymyxin B
7%
Nicotinamide Adenine Dinucleotide Phosphate
7%
Saccharomyces cerevisiae
7%
Hexane
7%
1-Butyl-3-Methylimidazolium Hexafluorophosphate
7%
Alcohol Derivative
7%