| Original language | English |
|---|---|
| Article number | 127870 |
| Number of pages | 16 |
| Journal | International journal of microbiology |
| Volume | 2011 |
| DOIs | |
| Publication status | Published - 2011 |
| Externally published | Yes |
Fields of Expertise
- Human- & Biotechnology
Cite this
Ristl, R., Steiner, K., Zarschler, K., Zayni, S., Schäffer, C., & Messner, P. (2011). The S-layer glycome – adding the sugar coat of bacteria. International journal of microbiology, 2011, [ 127870]. https://doi.org/10.1155/2011/127870
The S-layer glycome – adding the sugar coat of bacteria. / Ristl, Robin; Steiner, Kerstin; Zarschler, Kristof; Zayni, Sonja; Schäffer, Christina; Messner, Paul.
In: International journal of microbiology, Vol. 2011, 127870, 2011.Research output: Contribution to journal › Article › Research › peer-review
Ristl, R, Steiner, K, Zarschler, K, Zayni, S, Schäffer, C & Messner, P 2011, 'The S-layer glycome – adding the sugar coat of bacteria' International journal of microbiology, vol. 2011, 127870. https://doi.org/10.1155/2011/127870
Ristl R, Steiner K, Zarschler K, Zayni S, Schäffer C, Messner P. The S-layer glycome – adding the sugar coat of bacteria. International journal of microbiology. 2011;2011. 127870. https://doi.org/10.1155/2011/127870
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AU - Zarschler, Kristof
AU - Zayni, Sonja
AU - Schäffer, Christina
AU - Messner, Paul
PY - 2011
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JO - International journal of microbiology
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