Original language | German |
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Title of host publication | Enyzmes |
Subtitle of host publication | Novel Biotechnological Approaches for the Food Industry |
Editors | Selima Kermasha, Michael N.A. Eskin |
Publisher | Academic Press |
Chapter | 8 |
Pages | 203-258 |
ISBN (Electronic) | 978-0-12-800217-9 |
DOIs | |
Publication status | Published - 2021 |
Fields of Expertise
- Human- & Biotechnology