Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources

Hans Schnitzer, Bettina Muster - Slawitsch

Research output: Contribution to conference(Old data) Lecture or PresentationResearch

Original languageEnglish
Publication statusPublished - 24 May 2011
EventInnovative Technologies for the Food processing Industry towards a lower resource use and more profit - Lasko, Slovenia
Duration: 24 May 2011 → …

Conference

ConferenceInnovative Technologies for the Food processing Industry towards a lower resource use and more profit
CountrySlovenia
CityLasko
Period24/05/11 → …

Fields of Expertise

  • Sustainable Systems

Treatment code (Nähere Zuordnung)

  • Basic - Fundamental (Grundlagenforschung)
  • My Favorites
  • Application

Cite this

Schnitzer, H., & Muster - Slawitsch, B. (2011). Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources. Innovative Technologies for the Food processing Industry towards a lower resource use and more profit, Lasko, Slovenia.

Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources. / Schnitzer, Hans; Muster - Slawitsch, Bettina.

2011. Innovative Technologies for the Food processing Industry towards a lower resource use and more profit, Lasko, Slovenia.

Research output: Contribution to conference(Old data) Lecture or PresentationResearch

Schnitzer, H & Muster - Slawitsch, B 2011, 'Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources' Innovative Technologies for the Food processing Industry towards a lower resource use and more profit, Lasko, Slovenia, 24/05/11, .
Schnitzer H, Muster - Slawitsch B. Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources. 2011. Innovative Technologies for the Food processing Industry towards a lower resource use and more profit, Lasko, Slovenia.
Schnitzer, Hans ; Muster - Slawitsch, Bettina. / Resource efficiency, process intensification and low-carbon strategies for the Agro-Food sector - How to create additional profit from available resources. Innovative Technologies for the Food processing Industry towards a lower resource use and more profit, Lasko, Slovenia.
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AU - Muster - Slawitsch, Bettina

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M3 - (Old data) Lecture or Presentation

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