Production of odor-active metabolites by grape-associated microorganisms

Markus Verginer, Erich Leitner, Gabriele Berg

Research output: Contribution to journalArticleResearchpeer-review

Original languageEnglish
Pages (from-to)8344-8350
JournalJournal of agricultural and food chemistry
Volume58
Issue number14
DOIs
Publication statusPublished - 2010

Fields of Expertise

  • Human- & Biotechnology

Cite this

Production of odor-active metabolites by grape-associated microorganisms. / Verginer, Markus; Leitner, Erich; Berg, Gabriele.

In: Journal of agricultural and food chemistry, Vol. 58, No. 14, 2010, p. 8344-8350.

Research output: Contribution to journalArticleResearchpeer-review

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