Mass spectrometric characterization of triglyceride oxidation

Research output: Contribution to conference(Old data) Lecture or PresentationResearch

Original languageGerman
Publication statusPublished - 19 Oct 2011
Event2nd MS Food Day - Trieste, Italy
Duration: 19 Oct 201121 Oct 2011

Conference

Conference2nd MS Food Day
CountryItaly
CityTrieste
Period19/10/1121/10/11

Fields of Expertise

  • Human- & Biotechnology

Treatment code (Nähere Zuordnung)

  • Basic - Fundamental (Grundlagenforschung)

Cite this

Murkovic, M., & Zeb, A. (2011). Mass spectrometric characterization of triglyceride oxidation. 2nd MS Food Day, Trieste, Italy.

Mass spectrometric characterization of triglyceride oxidation. / Murkovic, Michael; Zeb, Alam.

2011. 2nd MS Food Day, Trieste, Italy.

Research output: Contribution to conference(Old data) Lecture or PresentationResearch

Murkovic, M & Zeb, A 2011, 'Mass spectrometric characterization of triglyceride oxidation' 2nd MS Food Day, Trieste, Italy, 19/10/11 - 21/10/11, .
Murkovic M, Zeb A. Mass spectrometric characterization of triglyceride oxidation. 2011. 2nd MS Food Day, Trieste, Italy.
@conference{31902942c399448dbff8dca3e510782b,
title = "Mass spectrometric characterization of triglyceride oxidation",
author = "Michael Murkovic and Alam Zeb",
year = "2011",
month = "10",
day = "19",
language = "deutsch",
note = "null ; Conference date: 19-10-2011 Through 21-10-2011",

}

TY - CONF

T1 - Mass spectrometric characterization of triglyceride oxidation

AU - Murkovic, Michael

AU - Zeb, Alam

PY - 2011/10/19

Y1 - 2011/10/19

M3 - (Altdaten) Vortrag oder Präsentation

ER -