How antioxidants could contribute to a healthier food

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › peer-review

Original language	English
Title of host publication	With Food to Health
Place of Publication	Tuzla
Publisher	University Press Tuzla
Pages	9-9
Publication status	Published - 2011
Event	Dietetic products in health and disease - Tuzla, Bosnia and Herzegovina Duration: 24 Jun 2011 → 25 Jun 2011

Conference	Dietetic products in health and disease
Country/Territory	Bosnia and Herzegovina
City	Tuzla
Period	24/06/11 → 25/06/11

Fields of Expertise

@inproceedings{472f61248eee4ac5bf79b9cd2e87c901,

title = "How antioxidants could contribute to a healthier food",

author = "Michael Murkovic",

year = "2011",

language = "English",

pages = "9--9",

booktitle = "With Food to Health",

publisher = "University Press Tuzla",

note = "Dietetic products in health and disease ; Conference date: 24-06-2011 Through 25-06-2011",

}