Formation of carciongenic substances during heating of foods

Research output: Chapter in Book/Report/Conference proceedingConference contributionResearch

Original languageEnglish
Title of host publicationBook of Abstracts
Place of PublicationZvornik
Publisher.
Pages46-46
ISBN (Print)978-99955-81-00-8
Publication statusPublished - 2011
Event2nd International Congress: Engineering, Ecology, And Materials in the Processing Industry - Jahorina, Bosnia and Herzegovina
Duration: 9 Mar 201111 Mar 2011

Conference

Conference2nd International Congress: Engineering, Ecology, And Materials in the Processing Industry
CountryBosnia and Herzegovina
CityJahorina
Period9/03/1111/03/11

Fields of Expertise

  • Human- & Biotechnology

Treatment code (Nähere Zuordnung)

  • Review

Cite this

Murkovic, M. (2011). Formation of carciongenic substances during heating of foods. In Book of Abstracts (pp. 46-46). Zvornik: ..