Enzymatic Removal of Off-flavors from Apple Juice

Marc Schroeder, Barbara Pöllinger-Zierler, Nina Aichernig, Barbara Siegmund, Georg Gübitz

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	2485-2489
Journal	Journal of Agricultural and Food Chemistry
Volume	56
Issue number	7
DOIs	https://doi.org/10.1021/jf073303m
Publication status	Published - 2008

Treatment code (Nähere Zuordnung)

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title = "Enzymatic Removal of Off-flavors from Apple Juice",

author = "Marc Schroeder and Barbara P{\"o}llinger-Zierler and Nina Aichernig and Barbara Siegmund and Georg G{\"u}bitz",

year = "2008",

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T1 - Enzymatic Removal of Off-flavors from Apple Juice

AU - Schroeder, Marc

AU - Pöllinger-Zierler, Barbara

AU - Aichernig, Nina

AU - Siegmund, Barbara

AU - Gübitz, Georg

PY - 2008

Y1 - 2008

U2 - 10.1021/jf073303m

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EP - 2489

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

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