Effects of the regulatory ligands calcium and GTP on the thermal stability of tissue transglutaminase

C. Cervallati, K. Montin, M. Squerzanti, C. Mischiati, C. Ferrari, F. Spinozzi, P. Mariani, Heinz Amenitsch, C.M. Bergamini, V. Lanzara

Research output: Contribution to journalArticleResearchpeer-review

Original languageGerman
Pages (from-to)2233-2242
JournalAmino Acids
Volume42
Issue number6
Publication statusPublished - 2012

Fields of Expertise

  • Human- & Biotechnology

Treatment code (Nähere Zuordnung)

  • Basic - Fundamental (Grundlagenforschung)

Cite this

Cervallati, C., Montin, K., Squerzanti, M., Mischiati, C., Ferrari, C., Spinozzi, F., ... Lanzara, V. (2012). Effects of the regulatory ligands calcium and GTP on the thermal stability of tissue transglutaminase. Amino Acids, 42(6), 2233-2242.