Determination of free and bound riboflavin in cow's milk using a novel flavin-binding protein

Julia Koop, Stefanie Monschein, E. Pauline Macheroux, Tanja Knaus, Peter Macheroux

Research output: Contribution to journalArticleResearchpeer-review

Original languageEnglish
Pages (from-to)94-97
JournalFood Chemistry
Volume146
Publication statusPublished - 2014

Fields of Expertise

  • Human- & Biotechnology

Treatment code (Nähere Zuordnung)

  • Application

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