| Language | German |
|---|---|
| Journal | Die Ernährung = Nutrition |
| Volume | 40 |
| Issue number | 5 |
| Status | Published - 2016 |
Keywords
Fields of Expertise
- Human- & Biotechnology
Cite this
Berg, G., Cernava, T., Gstöttermayr, B., & Liebminger, S. (2016). Designed by Nature: Innovative Methoden zur biologischen Kontrolle von Mikroorganismen. Die Ernährung = Nutrition, 40(5).
Designed by Nature: Innovative Methoden zur biologischen Kontrolle von Mikroorganismen. / Berg, Gabriele; Cernava, Tomislav; Gstöttermayr, Barbara; Liebminger, Stefan.
In: Die Ernährung = Nutrition, Vol. 40, No. 5, 2016.Research output: Contribution to journal › Article
Berg, G, Cernava, T, Gstöttermayr, B & Liebminger, S 2016, 'Designed by Nature: Innovative Methoden zur biologischen Kontrolle von Mikroorganismen' Die Ernährung = Nutrition, vol 40, no. 5.
Berg G, Cernava T, Gstöttermayr B, Liebminger S. Designed by Nature: Innovative Methoden zur biologischen Kontrolle von Mikroorganismen. Die Ernährung = Nutrition. 2016;40(5).
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AU - Liebminger,Stefan
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