Characterization of fufuryl alcohol polymerization in roasted coffee

Yuliana Reni Swasti, Michael Murkovic

Research output: Chapter in Book/Report/Conference proceedingConference contributionResearch

Original languageEnglish
Title of host publicationBook of Abstracts 2nd MS Food Day 2011
Place of PublicationUdine
PublisherForum, Editrice Universitaria Udinese srl
Pages44-44
ISBN (Print)978-88-8420-708-1
Publication statusPublished - 2011
Event2nd MS Food Days 2011 - Trieste, Italy
Duration: 19 Oct 201121 Oct 2011

Conference

Conference2nd MS Food Days 2011
CountryItaly
CityTrieste
Period19/10/1121/10/11

Fields of Expertise

  • Human- & Biotechnology

Treatment code (Nähere Zuordnung)

  • Basic - Fundamental (Grundlagenforschung)

Cite this

Swasti, Y. R., & Murkovic, M. (2011). Characterization of fufuryl alcohol polymerization in roasted coffee. In Book of Abstracts 2nd MS Food Day 2011 (pp. 44-44). Udine: Forum, Editrice Universitaria Udinese srl.