Antimicrobial and antioxidant properties of chitosan enzymatically functionalized with flavonoids

Maria Fernanda Sousa, Georg Gübitz, Vanja Kokol

Research output: Contribution to journalArticleResearchpeer-review

Original languageEnglish
Pages (from-to)749-756
JournalProcess biochemistry
Volume44
Issue number7
DOIs
Publication statusPublished - 2009

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Antimicrobial and antioxidant properties of chitosan enzymatically functionalized with flavonoids. / Sousa, Maria Fernanda; Gübitz, Georg; Kokol, Vanja.

In: Process biochemistry, Vol. 44, No. 7, 2009, p. 749-756.

Research output: Contribution to journalArticleResearchpeer-review

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AU - Gübitz, Georg

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