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2013

Synthesis and crystal chemistry of the fast Li-ion conductor Li7La3Zr2O12 doped with Fe

Rettenwander, D., Geiger, C. A. & Amthauer, G., 2013, In : Inorganic chemistry. 52, 14, p. 8005-8009 5 p.

Research output: Contribution to journalArticle

2009

Production and application of polymeric nanoparticles for the optical determination of physiological parameters

Mistlberger, G., Koren, K., Zenkl, G., Mayr, T., Zankel, A., Pölt, P., Borisov, S. & Klimant, I., 2009, Materials Science. Wien: Facultas, p. 161-162

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Optical Detection of the Marine Biotoxin Saxitoxin

Müller, B., Mistlberger, G. & Klimant, I., 2016.

Research output: Contribution to conferencePoster

2018

Grossform and the Idea of the European City: A Typological Research

Sollgruber, E., Jun 2018, p. 67-77. 10 p.

Research output: Contribution to conferencePaper

Open Access
2020

Trofaiach. Architektonische Konzepte für ein zukünftiges Miteinander: Ausstellung in Trofaiach vom Instiut für Gebäudelehre

Sollgruber, E., 2020, gewohnt: un/common. Gethmann, D. (ed.). Berlin: JOVIS Verlag, Vol. 16. p. 295 (GAM - Graz Architecture Magazine).

Research output: Chapter in Book/Report/Conference proceedingChapter

2017
2009

Elemental composition of different Pakistani wheat varieties

Zeb, A., Khan, I. & Murkovic, M., 2009.

Research output: Contribution to conferencePoster

Food Safety

Murkovic, M., 2009, Selected Topics on Food Science and Technology. 1 ed. Banja Luka: Faculty of Technology, p. 19-31

Research output: Chapter in Book/Report/Conference proceedingChapter

2015

New optodes for sensing and imaging of pH in aquatic systems on microscale

Borisov, S., Staudinger, C., Kühl, M. & Klimant, I., 22 Feb 2015.

Research output: Contribution to conference(Old data) Lecture or Presentation

2008

Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure

Husoy, M., Haugen, M., Jöbstl, D., Stolen, LH., Bjellaas, T., Ronningborg, T., Glatt, HR. & Alexander, J., 2008, In : Food and Chemical Toxicology. 46, p. 3697-3702

Research output: Contribution to journalArticle

2002

Carotenoid content in different varieties of pumpkins

Murkovic, M., Mülleder, U. & Neunteufel, H., 2002, In : Journal of food composition and analysis. 15, 6, p. 633-638

Research output: Contribution to journalArticle

2006

Mechanism for the formation of PhIP

Murkovic, M., 2006, (Accepted/In press) Acrylamide and other hazardous compounds in heat treated foods. 1 ed. Cambridge: Woodhead Publishing Limited

Research output: Chapter in Book/Report/Conference proceedingChapter

2011

Anthocyanin composition of Vranec, Cabernet Sauvignon, Merlot and Pinot Noir grapes as indicator of their varietal differentiation

Dimitrovska, M., Bocevska, M., Dimitrovski, D. & Murkovic, M., 2011, In : European Food Research & Technology. 232, p. 591-600

Research output: Contribution to journalArticle

2013

5-hydroxymethyl-furfural and furfuryl alcohol: Occurrence, exposure and detection.

Murkovic, M. & Swasti, Y. R., 2013, Chemical Food Safety and Health. 1 ed. New York: Nova Publishers, p. 43-56

Research output: Chapter in Book/Report/Conference proceedingChapter

2012

Comparison of a PCR base method and a HPLC based method for determination of the soy content of animal feed.

Greimel, K. & Murkovic, M., 2012, In : Die Ernährung = Nutrition. 36, 06, p. 245-251

Research output: Contribution to journalArticle

2006

Analysis of 3-aminopropionamide: A potential precursor of acrylamide

Murkovic, M., Bagdonaite, K., Viklund, G. & Skog, K., 2006, In : Journal of biochemical and biophysical methods. 69, p. 215-221

Research output: Contribution to journalArticle

2004

Factors affecting the formation of acrylamide in coffee.

Bagdonaite, K. & Murkovic, M., 2004, In : Czech journal of food science. 22, p. 22-24

Research output: Contribution to journalArticle

2010

Laccase-generated tetramethoxy azobismethylene quinone (TMAMQ) as a tool for antioxidant activity measurement

Nugroho Prasetyo, E., Kudanga, T., Steiner, W., Murkovic, M., Nyanhongo, G. S. & Gübitz, G., 2010, In : Food Chemistry. 118, 2, p. 437-444

Research output: Contribution to journalArticle

2012

Oxidation von Fett - Wechselwirkung mit Carotinoiden

Murkovic, M. & Zeb, A., 2012, Haltbarkeit von Lebensmitteln. Wien: Eigenverlag, p. 71-76

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2012

Characterization of the polymerization of furfuryl alcohol during roasting of coffee

Swasti, Y. R. & Murkovic, M., 2012, In : Food & Function. 3, p. 965-969

Research output: Contribution to journalArticle

2011

Factors Influencing the Formation of Acrylamide in Coffee

Murkovic, M., Bagdonaite, K. & Derler, K., 2011.

Research output: Contribution to conferencePoster

Determination and quantification of anthocyanins in fruits and berries

Riedl, P. & Murkovic, M., 2011, In : Die Ernährung = Nutrition. 35, 11, p. 464-472

Research output: Contribution to journalArticle

2002

Steryl phenolic acid esters in cereals and their milling fractions

Murkovic, M., 2002, In : Journal of Agricultural and Food Chemistry. 50, p. 5300-5307

Research output: Contribution to journalArticle

2013

Antioxidant properties and phenolic composition of swallow-wort (Vincetoxicum lutea L.) leaves

Sliumpaite, I., Murkovic, M., Zeb, A. & Venskutonis, R., 2013, In : Industrial Crops and Products. 45, p. 74-82

Research output: Contribution to journalArticle

Investigation of the variable chemical composition of the seeds of five cultivars of Cucurbita maxima and C. moschata from Cuba and Mexico.

Aguilar, Y. M., Navarro, M. V., Espinosa, M. E., Yero, O. M., Ramírez, R. C., Murkovic, M. & López, J. C., 2013, In : Die Ernährung = Nutrition. 37, 12, p. 445-453

Research output: Contribution to journalArticle

2011

Characterisation of furfuryl aclcohol polymerisation in roasted coffee

Swasti, Y. R. & Murkovic, M., 2011.

Research output: Contribution to conferencePoster

2009
2006

Toxische Pflanzeninhaltsstoffe (Alkaloide, Lektine, Oxalsäure, Proteaseinhibitoren, cyanogene Glykoside)

Murkovic, M., 2006, (Accepted/In press) Handbuch der Lebensmitteltoxikologie: Belastungen, Wirkungen, Lebensmittelsicherheit, Hygiene. 1 ed. Wiley-VCH

Research output: Chapter in Book/Report/Conference proceedingChapter

2012

Formation of carcinogenic substances during heating of foods

Murkovic, M., 2012, In : Zastita materijala = Materials protection. 53, 1, p. 3-8

Research output: Contribution to journalArticle

2008

Yeast ARV1 is required for efficient delivery of an early GPI intermediate to the first mannosyltransferase during GPI assembly and controls lipid flow from the ER

Kajiwara, K., Watanabe, R., Pichler, H., Ihara, K., Murakami, S., Riezman, H. & Funato, K., 2008, In : Molecular biology of the cell. 19, p. 2069-2082

Research output: Contribution to journalArticle

2014

Strains and Molecular Tools for Recombinant Protein Production in Pichia pastoris

Felber, M., Pichler, H. & Ruth, C., 2014, Yeast Metabolic Engineering: Methods and Protocols. 1 ed. Humana Press, Vol. 1152. p. 87-111 (Methods in Molecular Biology).

Research output: Chapter in Book/Report/Conference proceedingChapter

2005

Modulating membrane properties - sterol cell biology in yeast

Pichler, H., 2005, Cell Biology and Dynamics of Yeast Lipids. 1 ed. Kerala, Indien: Research Signpost, p. 179-199

Research output: Chapter in Book/Report/Conference proceedingChapter

2020

Why is sea buckthorn (Hippophae rhamnoides L.) so exceptional? A review

Ciesarova, Z., Murkovic, M., Cejpek, K., Krebs, F., Tobolkova, B., Koplik, R., Belajova, E., Kukurova, K., Dasko, L., Panovska, Z., Revenco, D. & Burcova, Z., 2020, In : Food Research International. 2020, 133, p. 109170

Research output: Contribution to journalReview article

2010

Disziplinierung der Massen: Das Arbeitsamt als Bauaufgabe der österreichischen Moderne

Senarclens de Grancy, A., 2010, De re artificiosa. Festschrift für Paul von Naredi-Rainer zu seinem 60. Geburtstag. Regensburg: Schnell + Steiner, p. 389-404

Research output: Chapter in Book/Report/Conference proceedingChapter

2011

Alexander Zerkowitz (1860-1927)

Senarclens de Grancy, A., 2011, Architektur. Vergessen - Jüdische Architekten in Graz. 1 ed. Wien - Köln - Weimar: Böhlau Verlag, p. 233-246

Research output: Chapter in Book/Report/Conference proceedingChapter

2013

Vision und Wirklichkeit

Senarclens de Grancy, A., 2013, In : GAM - Graz Architecture Magazine. 09, p. 226-229

Research output: Contribution to journalArticle

2001

Moderne als Konstruktion. Debatten, Diskurse, Positionen um 1900

Senarclens de Grancy, A. (ed.), 2001, Wien: Passagen. (Studien zur Moderne)

Research output: Book/ReportBook

2011

Jüdische Zeremonienhalle

Senarclens de Grancy, A., 2011, Architektur. Vergessen - Jüdische Architekten in Graz. 1 ed. Wien - Köln - Weimar: Böhlau Verlag, p. 143-152

Research output: Chapter in Book/Report/Conference proceedingChapter

2002

Architektur für die "deutscheste Stadt Österreichs". Widersprüche und Ambivalenzen in Graz um 1900

Senarclens de Grancy, A., 2002, Forum Stadtpark Jahrbuch 2001 - Standort und Identität. Wien: ., p. 75-80

Research output: Chapter in Book/Report/Conference proceedingChapter

2019

Einsichten und blinde Flecken. Kanonisierung als politisches Handeln

Senarclens de Grancy, A., 2019, In : Schauraum. 6, p. 4-5 2 p.

Research output: Contribution to journalArticle

2012

Pichia pastoris as cell factory – Examining the secretory capabilities

Felber, M., Buchetics, M., Gasser, B., Mattanovich, D. & Pichler, H., 2012.

Research output: Contribution to conferencePoster

2018

Herbert Eichholzer und die Moderne in Graz

Senarclens de Grancy, A., 2018, Architekturführer Graz. Wagner, A. & Walk, S. (eds.). Berlin: DOM publishers, p. 332-334 3 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2008

fast modern. Grazer Werkbundhaus & Architektur 1918-1938

Senarclens de Grancy, A., 2008, fast modern. Grazer Werkbundhaus & Architektur 1918-1938 (Ausst.kat.). Graz: HDA, p. 13-39

Research output: Chapter in Book/Report/Conference proceedingChapter

2007

Lipid requirements for endocytosis in yeast

Souza, C. M. & Pichler, H., 2007, In : Biochimica et Biophysica Acta. 1771, p. 442-454

Research output: Contribution to journalArticle