5,6-Dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine - an Aroma-active Compound Formed in Course of the Likens-Nickerson Extraction

Barbara Siegmund, Erich Leitner, Ingo Mayer, Werner Pfannhauser, Pavel Farkas, Jana Sadecka, Milan Kovac

Research output: Contribution to journalArticleResearchpeer-review

Original languageEnglish
Pages (from-to)73-75
JournalZeitschrift für Lebensmittel-Untersuchung und -Forschung / A
Volume205
Publication statusPublished - 1997

Cite this

5,6-Dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine - an Aroma-active Compound Formed in Course of the Likens-Nickerson Extraction. / Siegmund, Barbara; Leitner, Erich; Mayer, Ingo; Pfannhauser, Werner; Farkas, Pavel; Sadecka, Jana; Kovac, Milan.

In: Zeitschrift für Lebensmittel-Untersuchung und -Forschung / A, Vol. 205, 1997, p. 73-75.

Research output: Contribution to journalArticleResearchpeer-review

@article{7080c4de718f4e558563ea87b9f03e22,
title = "5,6-Dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine - an Aroma-active Compound Formed in Course of the Likens-Nickerson Extraction",
author = "Barbara Siegmund and Erich Leitner and Ingo Mayer and Werner Pfannhauser and Pavel Farkas and Jana Sadecka and Milan Kovac",
year = "1997",
language = "English",
volume = "205",
pages = "73--75",
journal = "Zeitschrift f{\"u}r Lebensmittel-Untersuchung und -Forschung / A",
issn = "1431-4630",

}

TY - JOUR

T1 - 5,6-Dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine - an Aroma-active Compound Formed in Course of the Likens-Nickerson Extraction

AU - Siegmund, Barbara

AU - Leitner, Erich

AU - Mayer, Ingo

AU - Pfannhauser, Werner

AU - Farkas, Pavel

AU - Sadecka, Jana

AU - Kovac, Milan

PY - 1997

Y1 - 1997

M3 - Article

VL - 205

SP - 73

EP - 75

JO - Zeitschrift für Lebensmittel-Untersuchung und -Forschung / A

JF - Zeitschrift für Lebensmittel-Untersuchung und -Forschung / A

SN - 1431-4630

ER -