CULTLANDS - Characterication an Optimations of Apple juice and Wine of old Styrian Apple Varieties

Project: Research project

Project Details

Description

The characterizatino of the flavour of old Styrian apple varieties and products thereof in comparison to those of two 'modern' varieties are in the focus of this project. This characterization may lead to contribute to preservation of the typical cultural landscape orchard meadows.
StatusFinished
Effective start/end date1/03/1330/06/14

Fingerprint

Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.