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Erich Leitner

Univ.-Prof. Dipl.-Ing. Dr.techn.

1990 …2021
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Research Output 1990 2019

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2018

Characterisation of the flavour of the old Austrian apple variety 'Ilzer Rose'

Tauber, I., Innerhofer, G., Leitner, E. & Siegmund, B., 2018, Flavour Science: Proceedings of the XV Weurman Flavour Research Symposium. Siegmund, B. & Leitner, E. (eds.). Verlag der Technischen Universität Graz, p. 135-138

Research output: Chapter in Book/Report/Conference proceedingChapterResearchpeer-review

Open Access

Emissions of compost bedded pack barn for cattle

Pöllinger, A., Pöllinger-Zierler, B., Kapp, C., Haar, N., Kolb, L. P. & Leitner, E., 2018, Flavour Science: Proceedings of the XV Weurman Flavour Research Symposium. Siegmund, B. & Leitner, E. (eds.). Graz: Verlag der Technischen Universität Graz, p. 415 418 p.

Research output: Chapter in Book/Report/Conference proceedingChapterResearchpeer-review

Open Access
2015

Flavour characterisation of old apple varieties as a contribuin to preserve nmeadow orchards as typical cultural landscapes

Ragger, I., Heil, U., Innerhofer, G., Leitner, E. & Siegmund, B., 2015, Flavour Science. 1 ed. Leicestershire, UK: Context Products Ltd., p. 207-212

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

Volatile sulfur and nitrogen compounds produced during the processing of dry fermented sausages

Corral, S., Flores, M., Siegmund, B. & Leitner, E., 2015, Flavour Science. 1 ed. Leicestershire, UK: Context Products Ltd., p. 403-406

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

2014

The Effect of Methylobacteria Application on Strawberry Flavor Investigated by GC-MS and Comprehensive GC × GC-qMS

Siegmund, B. & Leitner, E., 2014, Flavour Science. Proceedings from XIII Weurman Flavour Research Symposium ed. Elsevier B.V., p. 141-145

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

The Flavor of Elderflower – Species Differentiation via Flavor Compounds

Pabi, N., Innerhofer, G., Leitner, E. & Siegmund, B., 2014, Flavour Science. 1 ed. Elsevier B.V., p. 95-99

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

The processing of elder flowers (Sambucus nigra L.) as a major factor of influence for the sensory quality of elder flower products

Siegmund, B., Innerhofer, G., Pabi, N., Fedl, D. & Leitner, E., 2014, Current Topics in Flavor Chemistry & Biology. 1 ed. ., p. 176-182

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

2011

2,5-Dimethyl-4-hydroxy-3(2H)-furanone as a multidimensional key flavour compound in strawberries

Siegmund, B., Berger, K. & Leitner, E., 2011, Advances and Challenges in Flavour Chemistry & Biology. 1 ed. Freising: ., p. 328-332

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

2010

Furaneol(R) and Mesifuran in Strawberries - an Analytical Challenge

Siegmund, B., Bagdonaite, K. & Leitner, E., 2010, Expression of Multidisciplinary Flavour Science. Proceedings of the 12th Weurman Symposium ed. Zürich: Züricher Hochschule für Angewandte Wissenschaften, p. 537-540

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

2009

Sensory Evaluation of Foods-Applications

Leitner, E. & Siegmund, B., 2009, Selected Topics on Food Science and Technology. 1 ed. Banja Luka, Leuwen: ., p. 185-209

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

2001

Applications od Solid Phase Micro Extraction (SPME) in aroma compounds of agriculture and food products

Jirowetz, L., Leitner, E. & Buchbauer, G., 2001, Recent Resaerch Developments in Agricultural & Food Chemistry. 1 ed. Trivandrum, India: Research Signpost, p. 143-167

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

1999

Determination of Nicotine in Pharmaceutical Products and Dietary Sources

Leyden, D. E., Siegmund, B. & Leitner, E., 1999, Analytical Determination of Nicotine and Related Compounds and their Metabolites. 1 ed. Amsterdam: Elsevier B.V., p. 393-420

Research output: Chapter in Book/Report/Conference proceedingChapterResearch

1992

An Element-Speeific Detector for Gas Chromatography Based on a Novel Capacitively Coupled Plasma

Platzer, B., Gross, R., Leitner, E., Schalk, A., Zach, H., Sinabell, S. & Knapp, G., 1992, Elemental Specific Detection by Atomic Emission. Spectroscopy. 1 ed. ACS Symposium Series, p. 152-169

Research output: Chapter in Book/Report/Conference proceedingChapterResearch