Spezielle Kapitel der Lebensmittelchemie- und technologie II

Eva Schrampf (Speaker)

Activity: Talk or presentationTalk at workshop, seminar or courseScience to science

Description

Talk: Omega-3 Fatty Acids. Chemistry, Occurrence, Analytics and physiological aspects on Human Health
Period25 Jan 2010
Held atSpezielle Kapitel der Lebensmittelchemie- und technologie II
Event typeWorkshop