10th International Symposium on the Maillard Reaction

Murkovic, M. (Speaker)

Activity: Talk or presentationTalk at conference or symposiumScience to science

Description

Talk: Formation of hydroxymethyl-furfural and hydroxymethyl-furoic acid in foods
Period29 Aug 2009 - 31 Aug 2009
Held at10th International Symposium on the Maillard Reaction
Event typeConference