Toxic substances in heated foods

Publikation: Beitrag in Buch/Bericht/Konferenzband › Beitrag in Buch/Bericht

Originalsprache	englisch
Titel	Consumer Protection through Food Process Improvement & Innovation in the Real World
Herausgeber (Verlag)	.
Seiten	502-510
Auflage	1
Publikationsstatus	Veröffentlicht - 2007

Treatment code (Nähere Zuordnung)

@inbook{b29cae19cba040dea363a82878101c59,

title = "Toxic substances in heated foods",

author = "Michael Murkovic",

note = "5th International Congress on Food technology, 9-11.3.2007, Thessaloniki, Greece",

year = "2007",

language = "English",

pages = "502--510",

booktitle = "Consumer Protection through Food Process Improvement & Innovation in the Real World",

publisher = ".",

edition = "1",

}