Ratiometric Oxygen Imaging to Predict Oxygen Diffusivity in Oak Wood During Red Wine Barrel Aging

Ignacio Nevares, Torsten Mayr, Jesus Angel Baro, Josef Ehgartner, Raul Crespo, María del Alamo-Sanza

Publikation: Beitrag in einer Fachzeitschrift › Artikel › Begutachtung

Originalsprache	englisch
Seiten (von - bis)	1049-1059
Fachzeitschrift	Food and Bioprocess Technology
Jahrgang	9
Ausgabenummer	6
DOIs	https://doi.org/10.1007/s11947-016-1695-0
Publikationsstatus	Veröffentlicht - Juni 2016

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title = "Ratiometric Oxygen Imaging to Predict Oxygen Diffusivity in Oak Wood During Red Wine Barrel Aging",

author = "Ignacio Nevares and Torsten Mayr and Baro, {Jesus Angel} and Josef Ehgartner and Raul Crespo and {del Alamo-Sanza}, Mar{\'i}a",

year = "2016",

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AU - Nevares, Ignacio

AU - Mayr, Torsten

AU - Baro, Jesus Angel

AU - Ehgartner, Josef

AU - Crespo, Raul

AU - del Alamo-Sanza, María

PY - 2016/6

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JO - Food and Bioprocess Technology

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