Formation and Determination of Microbially Dervied Off-Flavour Compounds in Apple Juice

Publikation: Konferenzbeitrag › Poster

Originalsprache	englisch
Publikationsstatus	Veröffentlicht - 2005
Veranstaltung	Weurman Flavour Research Symposium - Roskilde, Dänemark Dauer: 21 Juni 2005 → 24 Juni 2005

Konferenz	Weurman Flavour Research Symposium
Land/Gebiet	Dänemark
Ort	Roskilde
Zeitraum	21/06/05 → 24/06/05

Fields of Expertise

@conference{3392d1cff3214221bd87a183e1dc818a,

title = "Formation and Determination of Microbially Dervied Off-Flavour Compounds in Apple Juice",

author = "Barbara Siegmund and Barbara P{\"o}llinger-Zierler and Werner Pfannhauser",

year = "2005",

language = "English",

note = "Weurman Flavour Research Symposium ; Conference date: 21-06-2005 Through 24-06-2005",

}