Enzymatic Removal of Off-flavors from Apple Juice

Marc Schroeder, Barbara Pöllinger-Zierler, Nina Aichernig, Barbara Siegmund, Georg Gübitz

Publikation: Beitrag in einer Fachzeitschrift › Artikel › Begutachtung

Originalsprache	englisch
Seiten (von - bis)	2485-2489
Fachzeitschrift	Journal of Agricultural and Food Chemistry
Jahrgang	56
Ausgabenummer	7
DOIs	https://doi.org/10.1021/jf073303m
Publikationsstatus	Veröffentlicht - 2008

Treatment code (Nähere Zuordnung)

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title = "Enzymatic Removal of Off-flavors from Apple Juice",

author = "Marc Schroeder and Barbara P{\"o}llinger-Zierler and Nina Aichernig and Barbara Siegmund and Georg G{\"u}bitz",

year = "2008",

doi = "10.1021/jf073303m",

language = "English",

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T1 - Enzymatic Removal of Off-flavors from Apple Juice

AU - Schroeder, Marc

AU - Pöllinger-Zierler, Barbara

AU - Aichernig, Nina

AU - Siegmund, Barbara

AU - Gübitz, Georg

PY - 2008

Y1 - 2008

U2 - 10.1021/jf073303m

DO - 10.1021/jf073303m

M3 - Article

SN - 1520-5118

VL - 56

SP - 2485

EP - 2489

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

IS - 7

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