Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure

Michael Husoy, M Haugen, Daniela Jöbstl, LH Stolen, T Bjellaas, T Ronningborg, HR Glatt, J Alexander

Publikation: Beitrag in einer Fachzeitschrift › Artikel › Begutachtung

Originalsprache	englisch
Seiten (von - bis)	3697-3702
Fachzeitschrift	Food and Chemical Toxicology
Jahrgang	46
Publikationsstatus	Veröffentlicht - 2008

Dieses zitieren

@article{aa6db584e7af46aeb7f841f38642b3e1,

title = "Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure",

author = "Michael Husoy and M Haugen and Daniela J{\"o}bstl and LH Stolen and T Bjellaas and T Ronningborg and HR Glatt and J Alexander",

year = "2008",

language = "English",

volume = "46",

pages = "3697--3702",

journal = "Food and Chemical Toxicology",

publisher = "Elsevier Limited",

}

TY - JOUR

T1 - Dietary exposure to 5-hydroxymethylfurfural from Norwegian food and correlations with urine metabolites of short-term exposure

AU - Husoy, Michael

AU - Haugen, M

AU - Jöbstl, Daniela

AU - Stolen, LH

AU - Bjellaas, T

AU - Ronningborg, T

AU - Glatt, HR

AU - Alexander, J

PY - 2008

Y1 - 2008

M3 - Article

VL - 46

SP - 3697

EP - 3702

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

ER -