Co-fermentation of hexose and pentose sugars in a spent sulfite liquor matrix with genetically modified Saccharomyces cerevisiae

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@article{14a3b29a05924bea8b0d44cfecc1fc89,

title = "Co-fermentation of hexose and pentose sugars in a spent sulfite liquor matrix with genetically modified Saccharomyces cerevisiae",

author = "Vera Novy and Stefan Krahulec and Karin Longus and Mario Klimacek and Bernd Nidetzky",

year = "2013",

doi = "http://dx.doi.org/10.1016/j.biortech.2012.11.115",

language = "English",

volume = "130",

pages = "439--448",

journal = "Bioresource Technology",

issn = "1873-2976",

publisher = "Elsevier Limited",

}

TY - JOUR

T1 - Co-fermentation of hexose and pentose sugars in a spent sulfite liquor matrix with genetically modified Saccharomyces cerevisiae

AU - Novy, Vera

AU - Krahulec, Stefan

AU - Longus, Karin

AU - Klimacek, Mario

AU - Nidetzky, Bernd

PY - 2013

Y1 - 2013

UR - http://www.sciencedirect.com/science/article/pii/S0960852412018111

U2 - http://dx.doi.org/10.1016/j.biortech.2012.11.115

DO - http://dx.doi.org/10.1016/j.biortech.2012.11.115

M3 - Article

SN - 1873-2976

VL - 130

SP - 439

EP - 448

JO - Bioresource Technology

JF - Bioresource Technology

ER -